Sommelier Resources
50+ Calibrated Wine Tasting Drills
Wine Careers
Regional Maps, Vintage Charts, and Infographics
Error Spotting Exercises
Primary Fruit Aromas
Visual mnemonics for soil
Whisky-Wheel
Wine color chart
Wine Flavors
Study Questions
Chapter 1.2 Overview of Major Certifying Bodies Questions
Chapter 2: Foundations of Wine Knowledge - Multiple Choice Questions
Chapter 2.4 Wine DNA – Multiple Choice Questions
Chapter 3.1 Old World Elegance Questions
Chapter 3.2 New World Questions
Chapter 3.2.1 Viticulture and Vinification Questions
Chapter 4 Key Grape Varieties Questions
Chapter 4.1 Understanding Major Verietals - Questions
Chapter 4.2 Signature Grape Characteristics
Chapter 5 Wine Classification Systems
Chapter 5.2 Understanding Appellation Systems and Labels
Chapter 6 Sparkling Wines
Chapter 7 Fortified Wine Questions
Chapter 8 Sensory Evaluation – Questions
Chapter 8.2 Blind Tasting Questions
Chapter 9 Beverage Service Essentials – Questions
Chapter 9.2 Craft Beer, Spirits and Cocktails - Questions
Chapter 9.3 Sake Questions
Chapter 10 – Taking Beverage Orders Questions
Chapter 11 Table and Bar Service Questions
Chapter 12 Preparation and Maintenance of Bar and Cellar Questions
Chapter 13 Maintaining and Increasing Sales
Chapter 14.3 Understanding Brewing Beer Questions
Chapter 15 – Standard Practices and Behavior Questions (Advanced)
Chapter 16 Hygiene, Health, and Safety Questions
Level 1 Core Varietals QuestionsQuestions
Level 2 Varietals Questions
Level 3 Varietals Questions
Level 4 Varietals Questions
Wine Questions - General Pt1
Wine Questions - General Pt2
Italian Wines Questions
Marc is available for Wine Education Seminars